International News/Trends
The California Olive Ranch is bringing high-tech methods to olive oil processing, hoping to make a dent in the US market, the world’s third-biggest. It’s shaking up the industry in…
Read MoreTaiwan’s Food and Drug Administration (TFDA) met with a European delegation in Taipei recently over its continuing refusal of certain shipments of olive pomace oil on the grounds they contain…
Read MoreOlive oil is one of the healthiest oils because of its high monounsaturated fat content and relatively low saturated fat content. Recently, the use of olive oil as cooking oil…
Read MoreSo here’s the thing: shrimp is a good protein, low in calories. But shrimp is bland. On the other hand, olive oil is delicious. And when you infuse olive oil,…
Read MoreAt the close of the 2012/13 crop year, olive oil imports by the United States, the world’s top importer of olive oil and table olives, totalled 298828T, recording a decrease…
Read MoreSince we released our Seagate brand 100% extra virgin olive oil, some of our customers have been asking us about the color of our glass bottles. Although our olive oil…
Read MoreIn 2013, the Society for the Protection of Nature in Israel (SPNI) published a survey of mature trees in Jerusalem that was “the most comprehensive of the recent SPNI surveys,…
Read MoreMoscow’s Metropol luxury hotel was recently chosen as the location for the First Chilean Olive Oil Exhibition, where attendants had a chance to sample a range of Chilean olive oil…
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