International News/Trends
Clear labelling and convenience are two of the top five trends that will dominate the food and drink industry in 2015, Innova Market Insights has predicted.
Read MoreLast time olive oil was plentiful in Greece, the local producers preferred to keep it under the hat, hoping that prices would go through the roof, and they would all…
Read MoreOil production, one of the country’s main agricultural productions and a strategic export product, remains “comparatively low,” according to a study by the Food and Agriculture Organisation (FAO) presented Tuesday…
Read MoreAn improved version of the ‘My Cosecha,’ app has been released for farm workers managing the daily process of the olive harvest. Developed by iAvanza studio and completely free, it…
Read MoreTurkey has objected to a proposal to extend the contract of the International Olive Council (IOC) executive director, Jean-Louis Barjol and other senior officials, on the grounds that it would…
Read MoreOn October 7, at Utveggio Castle in Palermo, officials of the Italian Ministry of Agriculture, Food and Forestry, together with the members of the Organizing Committee and the Regional Department…
Read MoreAt the close of the 2013/14 crop year, Japanese imports of olive oil and olive pomace oil totalled 56218 tonnes, recording 4% growth on the previous season. Imports show that…
Read More2014 will go down as one of the worst years in recent history for olive oil production in Italy. The latest data provided by ISMEA (the Italian Institute of Services…
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