Australia
The Export Market Development Grants (EMDG) scheme is a key Australian Government financial assistance program for aspiring and current exporters. Administered by Austrade, the scheme supports a wide range of…
Read MoreMuseums Victoria’s Invisible Farmer Project honours farm women of the past, present and future with a national call-out for personal stories. Participate in the largest ever study of Australian women on…
Read MoreThink Food is South Australia’s only dedicated food tradeshow and this year will be held at the Adelaide Showgrounds, Ridley Centre on Monday, 1 May 2017. Think Food will see…
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Australian Olive Association President, Peter O’Meara, has announced that Greg Seymour has been appointed as the new CEO to lead the organisation. Greg commenced duty on 1 March and has…
Read MoreFine Food Australia is returning to Sydney on 11-14 September 2017, to a new home at the International Convention Centre, Darling Harbour. The trade-only foodservice event showcases the latest products,…
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The report on the first trial round of The Tastebook, the AOA-funded industry training program, has been released. The trial involved EVOO and table olive samples being sent to…
Read MoreJust as the rich nutrition in the Mediterranean diet (MedDiet) enhances physical health, so it boosts mental health. A small but striking Australian study links it to alleviating depression. https://www.oliveoiltimes.com/olive-oil-health-news/med-diet-linked-relief-depression/55241…
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A north East olive producer is dishing up a fresh take on a popular drop. Gooramadda Olives will soon launch its Frock – A Dress For A Salad range. The shake-and-pour bottles of flavoured oils…
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