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Read MoreThe Australian Olive Association is running a Olive Study Tour to South America on 19 September-5 October 2015. Hosted by Pablo Canamasas, the tour will include visits to super high…
Read MoreThe 2014 Grove Census, conducted by Olives New Zealand, will be sent out to participants in November. Of particular interest will be 2014 harvest crop and yield figures, as these…
Read MoreCostco has signed a deal with a Cretan producer to import olive oil every month to be sold through its megastores, according to several sources. The agreement between America’s second-largest…
Read MoreTomorrrow’s food factories will look very different to the ones of today, being designed to raise efficiencies and reduce the cost of production, while offering better sustainability.
Read MoreOujda, a city in northeastern Morocco, has put forth a sweeping ban on olive trees citing allergy risks from the trees’ pollen. The city’s mayor, Omar Hijra, who is also…
Read MoreSpanish multinational company Deoleo has signed a new agreement with the Iberoamerican Nutrition Foundation (FINUT) to support research and innovation efforts in the olive oil sector. Through the agreement Deoleo…
Read MoreUK consumers distrust products offering ‘magic bullet’ health solutions and prefer fruits and vegetables, according to a report from Canadean.
Read MoreZak Cassady-Dorion wanted to aggressively expand Pure Mountain Olive Oil, his gourmet olive oil business. When the bank denied the loan he needed to open a second shop, he found…
Read MoreIgnacio Camacho enjoyed an excellent 2013-2014 campaign in La Liga with Málaga and in recognition of his performances, selected as Player of the Season, a local fan club has presented…
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