Olive Oil: Yield, Quality and Cultivar Identification

Published by RIRDC, March 2001. Authors: Kevin Robards and Dr Rodney J. Mailer. The research in this report demonstrates that the gross features of fruit development are largely independent of environment and agronomic practices. The groves at Wagga Wagga and Yanco that have been used for propagation have now been characterised. Further research is necessary to determine the
suitability of some of the more unusual cultivars for commercial propagation.