Olive Oil: A Field Guide Pocket Edition

Description

The indispensable reference for olive oil professionals and enthusiasts Olive Oil: A Field Guide is a global guide to olive oil quality presenting authoritative and unbiased information in a user-friendly format featuring 30 full-color photos and illustrations. This reference is ideal for chefs consumers food professionals–anyone who wants accurate understandable and useful information about olive oil. (Published by AOCS Press/Extra Virgin Alliance™)