Olive Oil News
Olive harvesters in Italy are getting busy despite the haphazard weather conditions, with rainfalls and cold in Northern and Central regions and almost summer-like temperatures in the South. The high…
Read MoreAlthough the used amount of olive cake as an alternative energy source was small, it seems to be a business opportunity with a promising future for both of the partners. Despite…
Read MoreSpain could return to record levels and pump out about 1.6 million tons of olive oil this season, based on a new forecast that Andalusia alone will make more than…
Read MoreGlobal production of olive oil is set to rebound 29% from last year, sending prices in Spain to a 10-month low, Oil World said. Output may gain to 3.38 million…
Read MoreA nutrition policy expert has urged bakers to switch to healthy oils for fat replacement in bakery to make up for under-consumption and pre-empt future regulation.
Read MoreA proposed new quality seal will help protect Spanish olive oil from “smear campaigns” by new producer countries, according to one of its main proponents, the regional government of Andalusia.
Read MoreThese are the days when olive harvest in Italy — and in all the Mediterranean area where the clever early-picking habit gained ground — is really getting going, despite the…
Read MoreThe harvest of olives for oil is under way in California, as growers are reporting good yields and good fruit quality. The table olive harvest has been more spotty, as…
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