NZ
The 2013 Awards Dinner weekend, September 28-29, is being hosted by the Canterbury Regional Group. Saturday commences with a Tasting Seminar from 9am–4pm, led by head judge Sue Langstaff, followed…
Read MoreCustomers of Nelson olive oils can expect milder, better balanced products from this year’s harvest, say growers. After a tough, wet growing season last year, which made it difficult to…
Read MoreBilled as “A Gastronomic Affair,” New Zealand’s first olive-themed harvest festival has lived up to expectations if all the feedback from festival-goers is a guide. Harvest time in New Zealand…
Read MoreWe’re in the middle of a gorgeous weekend over the hill in Martinborough and we’re feeling a little, well, overdressed. Our tonsils are coated with oil. Olive oil soup, olive…
Read MoreDetails have been announced for the ONZ Tasting Seminar, being held in conjunction with the 2013 NZ EVOO Awards. The course will be run by international head judge for the…
Read MoreGrowers across the country are keenly embracing the opportunity to gain Olives NZ Certification for their new season oils. EO Gayle Sheridan said that to date there have been 71…
Read MoreA proof of principle study has shown that a change in diet can be remarkably effective in reducing inflammation over just six weeks. The research was conducted on a group…
Read MoreThe Olives NZ 2013 Grove Census will be sent out in February, providing data currently held on each grove for update on information such as new plantings or trees removed,…
Read More