International News/Trends
Commission Regulation (EU) 432/2012 lists a series of requirements for producers to legally advertise the health benefits of polyphenols in their olive oil. Thanks to the OLEUM project, an easy…
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Olive Japan 2017, Asia’s largest olive oil competition, is now open for registrations to its 2017. Held in Tokyo, Japan, judging will take place from April 19-21, with winners announced…
Read MoreA traditional Mediterranean diet with added olive oil may be tied to a lower risk of heart disease at least in part because it helps maintain healthy blood flow and…
Read MoreThe olive oil shortage is coming, says Walter Zanre, boss of Filippo Berio UK, the nation’s best-selling olive oil brand, and it will be much worse than anyone realises. “Look…
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An increasing appetite for olive oil is spearheading strong demand for edible oils across the Middle East and North Africa (MENA), putting the sector on track to record a 5.3…
Read MoreThe International Culinary Center and the Olive Oil Times Education Lab announced they have conferred their Olive Oil Sommelier Certification to 26 candidates who successfully completed the week-long program in…
Read MoreSticking to the truth and not shying away from comment are sound strategies when an unexpected crisis like a product recall arises, writes director of Ingredient Communications’ Richard Clarke.
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Elevate the living standards of Palestinian farmers and enjoy olive oil made from some of the oldest olive trees in the world.
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