AOCS launches Olive Oil Sensory Panel Series

AOCS is pleased to add to its Laboratory Proficiency Program with the introduction of the AOCS Olive Oil Sensory Panel Proficiency Testing Series. The series, which launched last week, will allow participants to know where their sensory panel stands in comparison to sensory panels across the globe. Testing and scoring will abide by International Olive Council guidelines, with qualifying panels promoted as an AOCS Recognised Olive Oil Sensory Panel.